Head Chef – Holmfirth Vineyard & Restaurant

We have a new vacancy for an experienced Head Chef to join our team at the Holmfirth Vineyard.

The role involves:

• Working closely with the general manager to ensure the smooth operation of the kitchen
• Ensure the high standards of food quality and presentation set out by the company are adhered to
• Stock ordering and control
• Ensuring the kitchen follows and adheres to all health and food safety legislation

What we need from you:

• A minimum of 2 years kitchen experience in a similar restaurant/ venue
• Experience preparing for and sending banquets for events/ weddings
• Afternoon teas are extremely popular at the vineyard so a candidate with skills in baking and pastry would be ideal but not essential
• Due to the location of the vineyard access to your own transport is a necessity

Further info:

• This is a full-time position and will involve working weekends
• The successful candidate will be offered a competitive hourly rate of pay dependant on experience. Pay range £28,000- £35,0000 per year depending on experience

For further information or to apply for this position please contact Tom at [email protected]

Please, add “as seen on Holmfirth Events” within your application.