After a full kitchen renovation, we’re now on the lookout for passionate and hard-working individuals to form part of our new kitchen team and join our friendly, family-run business!
We’re looking for individuals with a proven track record of serving fresh food in a similar environment, keeping an extremely clean kitchen and being EHO compliant.
You’ll be a team player, with a high attention to detail and level of consistency.
Breakfast Chef
Working 18 hours per week across 4 days – 3 weekdays and Saturday mornings from 7am-11.30am
Lunchtime Chef
Working 24 hours per week across 3 days – Sunday from 9am-7pm, Monday from 11am-6pm and Tuesday from 11am-6pm
Salary is negotiable dependant on experience. No responsibility for ordering, menu creation or sourcing products.
Please note – all positions are permanent and will commence week beginning 11th December.
To apply, please email your CV to Joanne at joannewindle864@yahoo.com
Please, add “as seen on Holmfirth Info” within your application.