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The Meatball Taster Workshop at Devour
The Meatball Taster Workshop
Hosted by Devour’s Executive Head Chef, Carl Frost
Every Italian family has their own way of making meatballs, and that’s exactly what makes them so special. Rich, comforting and full of character, they’re a celebration of simple ingredients cooked beautifully.
Join Executive Chef Carl Frost for this hands-on taster class as you learn to create authentic Italian meatballs alongside a beautifully balanced tomato sauce, discovering the techniques that make this timeless classic sing.
Designed for beginners, this relaxed 2½-hour experience includes a welcome drink, recipe booklet, all ingredients and the chance to enjoy your finished dish together. A wonderful introduction to Italian home cooking.
Perfect as a thoughtful gift, an easy-going date night or simply a delicious way to spend an afternoon.
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