Junior Sous Chef – The Woodman Inn (Posititon filled)

We are currently recruiting for a Junior Sous Chef with an exceptional knowledge of great Yorkshire produce and a passion for serving nothing but the best.

The ideal candidates would be a long term appointment with strong culinary skills and a vision for the restaurant, whilst having a flexible approach. You must have previously held a position in a fine dining restaurant and have experience in working in a hotel kitchen.

To find out more and to apply: https://woodman-inn.com/careers/

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